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Living

Untraining a behaviour takes patience

FORTUNATELY my little dog Raider was on leash when he decided it was a good idea to chase after a cyclist

List features summer sippers and BBQ drops

THERE'S no time like in the midst of a rare West Coast heat wave to roll out a list of noteworthy budget sippers and good value barbecue drops.

Cadillac needs to think big for future flagship

A biweekly roundup of automotive news, good, bad and just plain weird: Cadillac to build flagship sedan Really that headline ought to read: "Cadillac to build Cadillac.

Smartforme supports eco-living

TWO North Vancouver-based companies are developing a new program that aims to reduce, recover and recycle energy used by buildings. Enerpro Systems Corp.

Green guide

Lawn Sprinkling Schedule: Mornings-only (4-9 a.m.) watering regulations are in effect until Sept. 30. Even numbered addresses - Monday, Wednesday or Saturday mornings and odd numbered addresses - Tuesday, Thursday or Sunday. Info: www.metrovancouver.

Floral decor for your door

I love this time of year when the hydrangea bushes are out in full bloom. It's always nice to cut a few of the hydrangea heads and display them in and around the home.

Manners demystified

SO you've figured out where the soup spoon goes when you are setting out the cutlery for your dinner guests but where does the fish fork go, which is different from the snail fork and the seafood fork.

New ideas help spice up burgers

WHO doesn't love cheeseburgers? Now that prime barbecuing weather is here, try a few variations on the basic quarter pound of ground beef on a massproduced white bun with a gloppy piece of processed cheese.

Theme gardens add interest

IF, as the saying goes, "my home is my castle," then the natural extension of the home is "my garden is my sanctuary.
Ambience is part of dining

Ambience is part of dining

Contributing writer I cannot remember a time when dining out was not part of my regular routine. Arguably, my warmest childhood memories involve some extraordinary meal consumed in a restaurant.