Food

These flavor-packed burgers are a spin on a spiced pork sausage from Goa in southern India, based on the garlicky, European-style chouriço introduced by Portuguese settlers.

TOKYO (AP) — Their morning starts at 5 a.m. The father and son don’t speak to each other. They don’t need to. They barely look at each other as they go briskly, almost mechanically, from task to task. Beads of sweat glisten on their foreheads.

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny neighborhood called Tsukuda in the old part of Tokyo. Adding “ni” at the end of a word in Japanese means that’s where it’s cooked.

WASHINGTON (AP) — Health secretary Robert F. Kennedy Jr . on Monday praised a company that makes $7-a-pop meals that are delivered directly to the homes of Medicaid and Medicare enrollees.

This robustly seasoned, almost meaty tomato salad was inspired by Mexican salsa macha, a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in oil, then pureed.

President Donald Trump ’s big tax cut bill will overhaul a common food assistance program for lower-income people by forcing states to pick up some of the costs and requiring more people to work to receive benefits.

NEW YORK (AP) — If you have a cocktail scene in your neck of the woods (and it’s safe to say that I do in NYC), you might have noticed the words “pickle juice” appearing more often on drink menus.

Jared Towers was in his research vessel on two separate occasions watching killer whales off the coast of Vancouver Island when the orcas dropped their prey directly in front of him and his colleagues.

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and cooking the skewers over the embers of a fire.

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