Food

Risotto has a fussy reputation, but it’s utterly weeknight-friendly and can be made start to finish in just over half an hour.

DES MOINES, Iowa (AP) — As Cary Fowler and Geoffrey Hawtin began thinking about ways to prevent starvation and protect the world's food supply, they came up with what Fowler called “the craziest idea anybody ever had” — a global seed vault built into

DEKWANEH, Lebanon (AP) — If the monthslong conflict playing out on the Lebanese-Israeli border continues to escalate, the United Nations food agency won't be ready for the spike in nutritional needs across crisis-hit Lebanon, its deputy executive dir

CALGARY — The appropriately named "Cowboyaki" is one of the new offerings on the menu at this year's Calgary Stampede. The so-called Greatest Outdoor Show on Earth, running from July 5 to 14, unveiled its 2024 menu Wednesday.

OTTAWA — Health Canada has issued a warning about Western Family brand milk chocolate- and yogurt-covered pretzels due to possible salmonella contamination.

Mother’s Day always feels like a bit of a push-pull to me on many levels. Leaving the wide range of family dynamics aside (that’s another article, to be written by another writer!), the-stay-in-and-cook vs. going-out conundrum bubbles up every year.

Italian porchetta is a special dish of spit-roasted pork flavored with herbs, fennel and garlic. It’s delicious, but much too involved for a weeknight dinner.

Shaketown Brewing Co.’s Pre-Prohibition Pilsner picked up bronze in the American-Stlye Pilsner category

Ayoub’s Dried Fruit and Nuts is now up to seven locations after opening its first store on Lonsdale Avenue 15 years ago

The Lebanese eatery opened in The Shipyards less than 5 years ago