Adventures in Cooking: Ambrosia Adventures will host a class on Everything Bacon Friday, Feb. 22 from 6: 45 to 9: 30 p.m. at Y Franks store, 503 15th St., West Vancouver. Chef Karen Barnaby has put together an evening in honor of this other food group. Fee: $74.50. Info: ambrosiaadventures. com or 604-218-2084.
Adventures in Cooking: Ambrosia Adventures will host a class with Top Chef Canada finalist Trevor Bird, owner of Fable restaurant Monday, Feb. 25 from 6: 45 to 9: 30 p.m. at Y Franks store, 503 15th St., West Vancouver. Bird will share his recipes and stories. Fee: $74.50. Info: ambrosiaadventures.com or 604-218-2084.
Japanese Cooking Class: Kimiko, an independent Japanese cooking instructor, will teach a class on how to make miso soup, shiraae and gyoza Thursday, Feb. 28, 11-a.m.-1 p.m. at St. Catherine's Anglican Church, 1058 Ridgewood Dr., North Vancouver. Fee: $55 per person. Info and registration: [email protected] or 604-727-5331.
